Soleanis II
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Soleanis II

Lagoon · Sailing Catamaran

Starting at €17,500 base charter rate About $18,900 at CYA’s US-dollar conversion
  • W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
  • 62 ft (18.9 m) Sailing Catamaran
  • Accommodates up to 8 guests
  • 4 cabins · 1 King, 4 Double
  • 4 crew
  • Rendezvous diving with a local dive operator

About Soleanis II

Soleanis II is a 62 ft Lagoon sailing catamaran accommodating up to 8 guests in 4 cabins. Built in 2017 and refitted in 2024. Cruising areas: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard..

Destinations & cruising areas

  • W. Med -Naples/Sicily
  • W. Med -Riviera/Cors/Sard.

Charter rates & seasons

Low Season (Fall/Winter)

Sep 16, 2026 – Dec 31, 2026

€17,500Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Salerno - Marina d'Arechi - Capo d'Orlando Marine - Olbia
Pick-up
salerno
Charter terms
Plus Expenses · + ALL
Rate details

Weekly Prices Lagoon 620 Essense - 2026

- Low Season (November, December, January, February, March, April):
Base Price: €16.500,00 + Mandatory Extra: €4.200,00 + VAT (22%): 4.554,00
Final Price: €25.254,00

- Mid Season (May & October):
Base Price: €20.000,00 + Mandatory Extra: €4.200,00 + VAT (22%): 5.324,00
Final Price: €29.524,00

- Mid Season (July & August, Christmas, New Year’s Eve, Easter):
Base Price: €28.000,00 + Mandatory Extra: €4.200,00 + VAT (22%): 7.084,00
Final Price: €39.284,00

- High Season (June & September):
Base Price: €26.500,00 + Mandatory Extra: €4.200,00 + VAT (22%): 6.754,00
Final Price: €37.454,00

*Extra mandatory € 4.200 Premium Package (crew 3/4 pax, final cleaning costs, courtesy kit acquadiparma, Tender Highfield 4,60 + Honda 60hp , Trolling Equipment, 2xSUP, Snorkeling equipment, submarine Dolphin - SeaDoo, Wind Surf, Kayak)*

VAT 22%
APA 25%

optional extras + 2500,00 euro fifth cabin

additional water toys not included:
Jet Ski € 1200/ WEEK + fuel
SeaBob FS5 € 800 / WEEK
Efoil 800 / WEEK

Salerno - Marina d'Arechi
Capo d'Orlando
Olbia
Operating Areas: Western Mediterranean (Naples/Sicily, Corsica/Sardinia)
Winter Port: Salerno - Marina d'Arechi

High Season

Jun 15, 2026 – Sep 15, 2026

€32,000Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Salerno - Marina d'Arechi - Capo d'Orlando Marine - Olbia
Pick-up
salerno
Charter terms
Plus Expenses · + ALL
Rate details

Weekly Prices Lagoon 620 Essense - 2026

- Low Season (November, December, January, February, March, April):
Base Price: €16.500,00 + Mandatory Extra: €4.200,00 + VAT (22%): 4.554,00
Final Price: €25.254,00

- Mid Season (May & October):
Base Price: €20.000,00 + Mandatory Extra: €4.200,00 + VAT (22%): 5.324,00
Final Price: €29.524,00

- Mid Season (July & August, Christmas, New Year’s Eve, Easter):
Base Price: €28.000,00 + Mandatory Extra: €4.200,00 + VAT (22%): 7.084,00
Final Price: €39.284,00

- High Season (June & September):
Base Price: €26.500,00 + Mandatory Extra: €4.200,00 + VAT (22%): 6.754,00
Final Price: €37.454,00

*Extra mandatory € 4.200 Premium Package (crew 3/4 pax, final cleaning costs, courtesy kit acquadiparma, Tender Highfield 4,60 + Honda 60hp , Trolling Equipment, 2xSUP, Snorkeling equipment, submarine Dolphin - SeaDoo, Wind Surf, Kayak)*

VAT 22%
APA 25%

optional extras + 2500,00 euro fifth cabin

additional water toys not included:
Jet Ski € 1200/ WEEK + fuel
SeaBob FS5 € 800 / WEEK
Efoil 800 / WEEK

Salerno - Marina d'Arechi
Capo d'Orlando
Olbia
Operating Areas: Western Mediterranean (Naples/Sicily, Corsica/Sardinia)
Winter Port: Salerno - Marina d'Arechi

Low Season

Jan 1, 2026 – Jun 14, 2026

€17,500Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Salerno - Marina d'Arechi - Capo d'Orlando Marine - Olbia
Pick-up
salerno
Charter terms
Plus Expenses · + ALL
Rate details

Weekly Prices Lagoon 620 Essense - 2026

- Low Season (November, December, January, February, March, April):
Base Price: €16.500,00 + Mandatory Extra: €4.200,00 + VAT (22%): 4.554,00
Final Price: €25.254,00

- Mid Season (May & October):
Base Price: €20.000,00 + Mandatory Extra: €4.200,00 + VAT (22%): 5.324,00
Final Price: €29.524,00

- Mid Season (July & August, Christmas, New Year’s Eve, Easter):
Base Price: €28.000,00 + Mandatory Extra: €4.200,00 + VAT (22%): 7.084,00
Final Price: €39.284,00

- High Season (June & September):
Base Price: €26.500,00 + Mandatory Extra: €4.200,00 + VAT (22%): 6.754,00
Final Price: €37.454,00

*Extra mandatory € 4.200 Premium Package (crew 3/4 pax, final cleaning costs, courtesy kit acquadiparma, Tender Highfield 4,60 + Honda 60hp , Trolling Equipment, 2xSUP, Snorkeling equipment, submarine Dolphin - SeaDoo, Wind Surf, Kayak)*

VAT 22%
APA 25%

optional extras + 2500,00 euro fifth cabin

additional water toys not included:
Jet Ski € 1200/ WEEK + fuel
SeaBob FS5 € 800 / WEEK
Efoil 800 / WEEK

Salerno - Marina d'Arechi
Capo d'Orlando
Olbia
Operating Areas: Western Mediterranean (Naples/Sicily, Corsica/Sardinia)
Winter Port: Salerno - Marina d'Arechi

Rates are as published by the yacht and may exclude expenses, taxes and gratuities depending on the charter terms. Final pricing is confirmed in your charter quote.

Availability

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Ask about your dates

Specifications

Type
Sailing Catamaran
Builder
Lagoon
Year built
2017
Refit
2024
Length
62 ft (18.9 m)
Beam
10 ft (3.0 m)
Draft
2 ft (0.5 m)
Flag
UK southampton
Cruising speed
10.0 knots
Max speed
12.0 knots
Fuel consumption
20 Litres/Hr
Engines
2x150hp Volvo Penta
Water capacity
960
Watermaker
280lt/h
Air conditioning
Full
A/C at night
Yes
Stabilizers
No

Accommodation & cabin layout

Cabins
4
Guests
8
King cabins
1
Double cabins
4
Showers
5
Children welcome
Yes

Charter preferences

Kosher meals
On request
Special diets
On request
LGBTQ+ charters
On request
Clothing-optional charters
On request
Crew smokes
On request

Amenities & onboard facilities

  • VCR/DVD
  • Salon Stereo
  • Books
  • Hair Dryer
  • Ice Maker
  • Generator23Kw
  • Internet/WiFiOnboard WIFI

Tender & water toys

  • Water Skis Adult
  • Jet Skis
  • Wakeboards
  • Tube
  • Windsurfer
  • Stand-up Paddle Boards
  • Kayaks (1 Man)
  • Sea Bobs
  • Beach Games
  • Fishing Geartype: yes
Onean boards

Scuba diving

Scuba diving
Yacht offers Rendezvous Diving only
Air compressor
Not Onboard

Meet the crew

Luigi Castria, Captain.

Salerno, Italy.

Languages: Italian, English.

At the age of twenty, he started working as a skipper for various yacht charter companies and at the same time joined top teams in many regattas, winning, among others, a world title, a European Championship, and two national titles over the years.

He got his Italian boat license at the age of 18, also has the yacht master offshore license, BLSD, STCW95 certifications, and completed the ISAF OSR Course. He's friendly, helpful, and always in good spirits, but also reserved and never intrusive. He knows exactly how to make the holiday unforgettable for guests. With his 30 years of skipper experience and sunny attitude, he puts you at ease right away.

And he knows all the secrets to give you an unforgettable adventure at sea!

Gina Ludovica De Paolis, Chief Stewardess.

Fermo, Italy.

Languages: Italian, English, Spanish.

Gina embarked on her career in the cruise yacht industry at the tender age of 19, working with various companies across the seas. She's a total team player, always on point with her preparation and never misses a detail. Always ready to extend a helping hand and tackle challenges head-on, Gina exudes positivity and approachability.

In her capacity aboard the yacht, Gina assumes the pivotal role of guest services and maintenance. From extending a warm welcome to ensuring immaculate cleanliness throughout the vessel, including passenger cabins, to meticulously setting the table for each meal service, Gina's dedication to hospitality knows no bounds. With Gina at the helm, you're not merely embarking on a sailing experience; you're embarking on an unforgettable journey enriched by her unparalleled expertise and warm hospitality.

Postiglione Mario, Chef.

Salerno, Italy.

Languages: Italian, Spanish.

Mario brings a world of flavor and skill to the table! He worked at Perbacco's Osteria, a place in the Amalfi Coast known for its delicious starters like scabbard fish gratin on lemon leaves, mentioned in the Slow Food guide. He's a culinary globetrotter, mastering dishes like ceviche, paella, hummus, and more from his travels. Mario isn't just a whiz in the kitchen; he's also a natural leader, super organized, and pays great attention to detail. He loves teamwork and tackling challenges, always finding ways to improve his work.

When it comes to cooking, he's the boss, especially with Mediterranean cuisine. Think fresh seafood, veggies, and mouthwatering desserts like caprese cake and pasticciotto with lemon cream from Amalfi coast. With Mario around, every meal feels like a gourmet adventure!

Antonio Buonocore, Deckhand / Steward.

Salerno, Italy.

Languages: Italian.

He's exceptionally skilled at maneuvering sailboats, handling anchors, mooring, and navigating with precision. With a background in teamwork and guest care, he ensures everyone aboard feels safe and well-cared for. And here's an interesting tidbit: he's also a former bartender! That means he's not only adept at sailing but can also mix up the perfect drink to enhance your journey. Whether it's a classic cocktail or something more unique, he's got you covered. In terms of qualifications, Alessandro holds all the necessary certifications, including STCW, a boat License m/s with no limits. With Antonio leading the way, your sailing experience promises to be both safe and enjoyable!

Luigi Castria, Skipper

Luigi Castria

Skipper

Italian · Speaks English, Spanish, Italian

Antonio Buonocore, Deckhand

Antonio Buonocore

Deckhand

Cuisine & sample menus

"One can not think well, love well, sleep well, if one has not dined well". Virginia Wolf

Dear guests we designed for you an experiential path to rediscover the flavors and olds traditions of the mediterranean cuisine.

You will discover recipes, ingredients and secrets of Silian and Campanian cuisine.

If you want we will take you on tour of delcatessens grocers, fishmongers and shops in search of the genuine products of our land and then back on the boat we will prepare you, at your choice, some of delicious dishes that we will describe below.

A unique and exclusive experience, a trip in the history of your traditions, that it will make your holiday even more memorable and that it will allow you to enjoy a culinary adventure on board.

Guest reviews

guest comments

Thanks to wonderful time

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wedding party

unforgettable day

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Request yacht details

Yacht information is supplied by the yacht’s central agent and may change. We verify every detail with the yacht before you book. Listing last updated October 20, 2026.

Yacht data provided by Central Yacht Agent.