SERENITY 4.8

Bali Catamarans · Sailing Catamaran

Starting at $25,000 base charter rate

Pricing Availability Inquire Compare View printable e-brochure

Caribbean Virgin Islands (BVI)
49 ft (14.9 m) Sailing Catamaran
Accommodates up to 8 guests
4 cabins · 4 Queen
2 crew
Rendezvous diving with a local dive operator

About SERENITY 4.8

SERENITY 4.8 is a 49 ft Bali Catamarans sailing catamaran accommodating up to 8 guests in 4 cabins. Built in 2022. Cruising areas: Caribbean Virgin Islands (BVI).

SERENITY is a 2022 49’ Bali catamaran that captures Bali’s signature wide-open lifestyle with bright spaces and effortless indoor-outdoor flow. The signature tilt-and-turn rear salon wall opens the fully air-conditioned salon to the aft cockpit, creating one continuous entertaining space, while the galley connects directly to the forward cockpit lounge for easy movement throughout the yacht. The spacious flybridge offers comfortable lounging with panoramic 360° views, complemented by inviting forward and aft cockpit dining and seating areas.

Accommodating up to 8 guests, SERENITY offers 4 queen cabins, each with a queen bed measuring approximately 5’ wide by 6’6” long. Every cabin features a private ensuite with an electric head, shower, sink, vanity, and individually controlled A/C. The starboard-side cabins include dry stall showers, while the port-side cabins feature wet showers. Airy, social, and beautifully livable, SERENITY makes island time feel effortless.

Crew accommodations include bunks measuring approximately 2’8” wide by 6’3” long on the upper bunk and 3’ wide by 6’3” long on the lower bunk.

Destinations & cruising areas

Caribbean Virgin Islands (BVI)

Photo gallery 20

Charter rates & seasons

Additional Rates & Notes

Jun 30, 2026 – Nov 30, 2030

Area: Caribbean Virgin Islands (US/BVI)
Base port: British Virgin Islands
Pick-up: Tortola, Village Cay, BVI
Charter terms: Inclusive · Caribbean Terms

Rate details

Cruising Area
• Virgin Islands (USVI & BVI)

Base Port
• Village Cay – Tortola, BVI
• Additional pick-up/drop-off available at West End - Tortola, BVI
• USVI Port pick-ups available for an additional $1,000 fee

Yacht Status & Operations
• Based in Tortola, BVI

• Crew holds Annual BVI Work Permit
• BVI pick-up/drop-off preferred
• USVIf pick-ups/drop-offs accepted with advance approval

Customs Fees & Cruising Permits
• Included

Rates & Terms
Minimum charter nights
• 5-night minimum
• Shorter charters considered on request

Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights

Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks

Dinning Options- The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate

Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount

Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount

Holiday Rates 2025 / 2026 Season
Holiday season pricing is full-board only, 7 nights

Christmas Week
• $30,000 | 2–8 guests
• Must end on or before December 26

New Year’s Week
• $37,000 | 2–8 guests
• May not start prior to December 27

Important Notes
• Charter waiver required in addition to standard contract

Winter 2026 to 2027

Nov 1, 2026 – Apr 30, 2027

$25,000Base charter rate

Area: Caribbean Virgin Islands (BVI)
Base port: British Virgin Islands
Pick-up: Tortola, Nanny Cay, BVI
Charter terms: Inclusive · Caribbean Terms

Rate by number of guests
2 guests	$25,000
3 guests	$25,500
4 guests	$26,000
5 guests	$26,500
6 guests	$27,000
7 guests	$27,500
8 guests	$28,000

Summer 2027

May 1, 2027 – Oct 31, 2027

$25,000Base charter rate

Area: Caribbean Virgin Islands (BVI)
Base port: British Virgin Islands
Pick-up: Tortola - Nanny Cay
Charter terms: Inclusive · Caribbean Terms

Rate by number of guests
2 guests	$25,000
3 guests	$25,500
4 guests	$26,000
5 guests	$26,500
6 guests	$27,000
7 guests	$27,500
8 guests	$28,000

Winter 2027 to 2028

Nov 1, 2027 – Apr 30, 2028

$25,000Base charter rate

Area: Caribbean Virgin Islands (BVI)
Base port: British Virgin Islands
Pick-up: Tortola, Nanny Cay, BVI
Charter terms: Inclusive · Caribbean Terms

Rate by number of guests
2 guests	$25,000
3 guests	$25,500
4 guests	$26,000
5 guests	$26,500
6 guests	$27,000
7 guests	$27,500
8 guests	$28,000

Rates are as published by the yacht and may exclude expenses, taxes and gratuities depending on the charter terms. Final pricing is confirmed in your charter quote.

Availability

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Ask about your dates

Specifications

Type: Sailing Catamaran
Builder: Bali Catamarans
Year built: 2022
Length: 49 ft (14.9 m)
Beam: 26 ft (7.9 m)
Draft: 4 ft (1.4 m)
Flag: BVI
Cruising speed: 8.0 knots
Engines: 2 x 57HP Yanmar diesels Onan genset 13.5KW with sound shield and 110V
Water capacity: 264
Watermaker: Yes
Air conditioning: Full
A/C at night: yes
Stabilizers: No

Accommodation & cabin layout

Cabins: 4
Guests: 8
Queen cabins: 4
Heads: 4
Showers: 4
Children welcome: Yes

Charter preferences

Kosher meals: On request
Special diets: On request
LGBTQ+ charters: On request
Clothing-optional charters: On request
Crew smokes: On request

Amenities & onboard facilities

VCR/DVD
Salon Stereo
iPod/MP3
DVDs
Books
Board Games
Sun Awning
Bimini
HatchesLots
BBQ
Deck Shower
Hair Dryer
Ice Maker
Generator
Internet/WiFiOnboard WIFI

Tender & water toys

Dinghysize: 12 Ft, paxes: 6, engine: 40 HP
Wakeboards
Tube
Floating Mats
Stand-up Paddle Boards
Snorkel Gear
Sea Scooters
Under Water Camera
Under Water Video
Swim PlatformScoop steps
Boarding LadderS/S ladder of scoop steps
Beach Games
Fishing Geartype: 1 trolling rod, rods: 1
Fishing Permit #Yes

6 Person Dinghy With 40 HP
Sea Scooters
1 Subwing
2 Stand Up Paddle Boards
1 Wakeboard
Towable Tube
10’ Floating Mat/Dock
Floats/Noodles
Underwater Camera
Underwater Lights
Onshore Games
Snorkel Gear
Fishing Gear With 1 Trolling Rod
Beach Games

Scuba diving

Scuba diving: Yacht offers Rendezvous Diving only
Air compressor: Not Onboard

Meet the crew

Captain Adam Buyskes and Chef Julianna combine decades of international experience with a shared passion for sailing, travel, and exceptional hospitality. Adam's extensive knowledge of the British Virgin Islands, combined with Julianna's globally inspired cuisine and creative approach to guest experiences, creates a charter that is both adventurous and effortlessly welcoming.

Together, they enjoy introducing guests to spectacular anchorages, local culture, and unforgettable days on the water, complemented by beautifully prepared meals and thoughtful, personalized service.

Click each crew profile to learn more about their background, experience, and personal story.

Adam Buyskes

Captain

South African · Speaks English

Captain Adam Buyskes
Captain Adam hails from Knysna, South Africa, where his lifelong passion for the sea began. Growing up sailing dinghies and his father's 60-foot gaff-rigged ketch, he crossed the Atlantic Ocean at just 18 years old, making his way to the Caribbean and launching a professional yachting career that now spans more than 25 years.

Throughout his career, Adam has captained both sailing and power vessels in commercial and private operations. He is also a certified commercial and salvage diver and a qualified large crane operator, bringing exceptional technical expertise and practical knowledge to every voyage. His calm leadership, commitment to safety, and easygoing personality ensure guests feel both confident and relaxed throughout their charter.

Having called the British Virgin Islands home for more than 17 years, Adam possesses an intimate knowledge of the region's famous destinations as well as its hidden gems. His strong local relationships allow him to arrange unique shoreside experiences while crafting itineraries tailored to each guest's interests.

An avid kiteboarder and lifelong water sports enthusiast, Adam enjoys introducing guests to the very best sailing, snorkeling, and adventure opportunities the islands have to offer. When he's ashore, he treasures time with his wife, Elisabeth, and their daughter, Izzy, at their home on Tortola.

Julianna Zysk

Chef/First Mate

Polish

Chef Julianna Zysk
Originally from Kraków, Poland, Chef Julianna brings a unique blend of international experience, creativity, and culinary talent to life at sea. Having also lived in Lisbon and Paris, her travels have shaped a global perspective that is reflected in both her cooking and her warm approach to hospitality.

Julianna's diverse professional background includes roles as a yacht broker, project manager, marketing specialist, and chef in restaurants, festivals, and aboard yachts. She holds degrees in Management and Project Management from universities in Warsaw and Paris, combining exceptional organizational skills with a passion for creating memorable guest experiences.

A licensed skipper, passionate sailor, and accomplished chef, Julianna has explored the Mediterranean, Atlantic, and Caribbean, drawing culinary inspiration from Croatia, Greece, Turkey, Spain, France, Italy, and her native Poland. Her cuisine celebrates fresh local ingredients, blending regional flavors with artistic presentation and thoughtful attention to detail. She is also a certified herbalist, adding an extra dimension of wellness and creativity to her menus.

Beyond the galley, Julianna enjoys diving, snorkeling, surfing, yoga, psychology, and art. Her adventurous spirit, creativity, and genuine hospitality help create charters filled with exceptional cuisine, meaningful experiences, and lasting memories.

Cuisine & sample menus

Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Vegetarian, vegan, gluten-free, and other dietary preferences and requirements can be accommodated with advance notice, with the exception of kosher menus. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.

DAY BREAK
Charcuterie Board
Croissants with Caprese salad, selection of meats, cheeses, and fruits.

French Toast
Served with passion fruit syrup, whipped cream, and berries.

Waffles
With creamy scrambled eggs, bacon, and vegetables.

Bagels with Salmon & Caviar
Served with cream cheese, avocado, and dill.

Granola Bowls
Tropical fruits—pineapple, mango, papaya, banana—with roasted seeds and honey.

Avocado Toasts
Maple-glazed bacon, poached eggs, and hollandaise sauce.

French Quiche
Comté cheese with cherry tomatoes and shallots.

English Breakfast
Bacon, sausage, fried eggs, grilled cherry tomatoes, mushrooms, and beans.

MIDDAY
Bún Bò Xào
Vietnamese cold noodle salad with beef sirloin, peas, cucumber, carrot, radish, lettuce, and roasted peanuts in a lemongrass‑ginger sauce.

Caesar Salad
Chicken breast, bacon, cherry tomato, avocado, and sprouts.

Buddha Bowl with Shrimp
Quinoa, sweet potato, chickpeas, and greens with tahini sauce.

Tropical Tuna Ceviche
Mango, cilantro, avocado, red onion, and tomatoes, served with nachos.

Greek Salad & Mediterranean Mezze
Hummus, baba ganoush, and walnut paprika dip served with pita.

Paradise Burgers
Cheddar, caramelized onions, bacon, pickles, and lettuce, with batatas bravas.

Salmon Teriyaki Poke Bowl
With caviar, shrimp, avocado, mango, radish, cucumber, edamame, cabbage, and carrots.

HORS D’OEUVRES
Savory Watermelon Salad
With feta, mint, and cucumber.

Tuna Tataki
Teriyaki glaze, roasted sesame seeds, and chives.

Melon & Prosciutto
Served with crackers and arugula.

Mussels in White Wine
Garlic and parsley, served with crispy bread.

Burrata Salad
Tomatoes, peaches, prosciutto, basil, and balsamic glaze.

Halibut en Papillote
Olive oil, lemon, and herbs.

MAIN
Coconut Shrimp
With chili sauce, lime, and fresh herbs.

New York Strip Steak
Mushroom cream sauce, mashed potatoes, glazed carrots, and broccoli.

Lamb Chops
Mint sauce, baked baby potatoes, and greens with vinaigrette.

Local Snapper
Asparagus, zucchini, and zesty beurre blanc.

Lobster Bisque & Tails
Crispy bread, garlic butter, and herbs.

Shrimp Coconut Curry
Cilantro, mushrooms, cherry tomatoes, and coconut milk, served with limes.

Taco Night
Pulled beef with red salsa, queso, marinated onions, crema, cilantro, corn, and beans.

DESSERTS
Brownie
Served with ice cream and red fruit compote.

Pistachio Cheesecake
Butter cookie crust.

Carrot Cake
Walnuts and mascarpone topping.

Pear Tarte Tatin
With roasted almonds.

Lemon Posset
Mint and whipped cream.

Avocado Condensed Milk Mousse

Tiramisu
Mascarpone cream, coffee‑dipped Savoiardi, and cocoa.

Sample menu

Ship's Bar

Midday Favorites

Hors d’Oeuvres Aboard

Main Course Features

Sweet Finishes

Guest reviews

February 2026

Taking us to snorkeling locations with so much to see and it felt safe to swim there. It was perfect. Even though Captain John was very knowledgeable and very attentive to our needs. JulieAnna’s sublime cooking and presentation is top on my feedback when I’m recounting my trips highlights to my friends. She truly made this an amazing experience.

-JD

Words Can't Describe

Words can't describe how amazing this trip was- from the minute we stepped on the boat, everything was first class. Thank you Bryny & John for an experience of a lifetime. - Koby & Shelby R.

Forget Your Worries

A week on Serenity with John + Bryny makes you forget your worries for a bit. Snorkeling, swimming, a drink or two, and fabulous food made by Bryny will make it hard to leave, but easy to come back. - Tim, Stacy, John, Emily, Jim, Holly

Amazing First Trip

What an amazing first trip to the BVI! So grateful to have John and Bryny to give us an expert tour of the islands. We even got to go conch shell hunting on Anegada with Sherwin and make fresh ceviche. You're in a good hands on the Serenity! - Ben T.

Great Trip!

Great trip! John was magnific as a captain, Bryny was terrific as a chef and 1st mate and both were so knowledgeable, so friendly, so pleasant. We completely enjoyed 6 wonderful days on Serenity in the BVI. We will return 4 sure. Many thanks for the terrific trip! -Mike H.

Impressed!!!

So so so impressed!!! Thank you for taking us all around the sea ❤️ We have had so many great memories. Loved seeing all the sea life, bats and people watching on Soggy dollar beach!

Nikki T.

We Will Be Back!

We came with high expectations and every expectation was exceeded. John and Bryny were attentive, kept everything on schedule and paid attention to every detail. They kept us smiling and laughing throughout the week and helped create some amazing lifelong memories for our entire group! We will be back! - Mike & Christa L.

What A Week!

WHAT A WEEK! Thank you for making this trip so memorable. The crew, the Caribbean have been amazing. John, Bryny - Thank you for your attention to details and your kindness! We hope to see you again! Nicole and Chad M - TX

Amazing Week

John and Bryny - thank you so much for an amazing week! We couldn't have asked for a better trip. The hospitality, food, cruising, etc. made the trip extraordinary. We hope you both will come visit us in Texas! Cheis and Carrie D.

Amazing Week

Top Tier!

Ended up being my favorite trip of all time. I don't think I could have asked for a better captain or first mate. I loved snorkeling, knee boarding and wake boarding with Bryny. Thank you for the trip of a lifetime! And the food was TOP TIER! - Parker B.

Once In A Lifetime

What’s an amazing journey we have experienced here on Serenity. We can’t thank Captain Jon and Bryny enough for making this trip special in every way on every day and night. The memories we have made will last forever. Once in a lifetime adventure.

Amazing Experience

There aren’t enough words to describe what an amazing experience we had abroad Serenity. Thank you both for making it a blast for all of us.- Berni and Polly W.

Wow

Wow, what a week! Serenity was the best! Bryny and John went above and beyond to make our stay absolute perfection. We look forward to our next trip on Serenity. Thanks again!

Wonderful

Serenity was the best! JoHn and Bryny made this trip so wonderful. The food was incredible, and the excursions were perfect. I will be thinking and talking about this ship for a long time. It was absolutely perfect. - Jake T.

Best B-Day

Best B-Day trip EVAH! Thank you for the beautiful memories ❤️-Shemi

First Class

Attention to details was on point. John & Bryny made the experience even better. The crew made the trip first class and they felt like family. Bryny's food was always tasty, John was very attentive with drinks. - Christian A.

Incredible Trip

My kids, my mom and I had an incredible trip despite being planned in a very short timeframe. We will definitely come back again; this boat - Serenity - and this crew - John + Bryny - it was a very comfortable, exciting and enjoyable week. - Brian G.

Wonderful Start

My family and I loved this trip! Although the weather made some activities difficult, we still had a lot of fun and time to relax (which we all needed!) Beautiful nights, yummy food, pretty water and good strong drinks! Thank you guys for making this trip fun, relaxing, and memorable. The service was great. Both of you made us feel very welcome and comfortable! Thank you for a wonderful start to the new Year! - Santos family

Quite Simply The Best

Our captain John Yoxall was quite simply the best skipper we've ever sailed with. The safety of his guests was always priority #1 throughout the charter… We came to realize that John considers one of his roles as skipper to be Ambassador to the BVI for his guests, a role he performed beyond expectations… We had an informal talk every morning about what to do that day, including John's wonderfully entertaining stories about the history of the BVI. His stories were so much fun that one of our guests promptly began videotaping him…In terms of drinks, not only was the wine and beer we requested available, but John mixed up a different, delicious Caribbean concoction for us every night, all of which were new to us. In fact, it's safe to say that John's talents on the grille were exceeded only by his bartending skills. His wine selections were well received by our group, especially the reds. And after dinner, port was served every night, our favorite!

Vic & Marnie S

Simply unbelievable!

Simply unbelievable! This tops all of our sailing trips! The cuisine was top notch! The crew wonderful, visuals once again divine and Captain John entertaining as well as best in the captain class. Sorry to leave, great memories forever.

Brent & Alex S.

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Request yacht details

Yacht information is supplied by the yacht’s central agent and may change. We verify every detail with the yacht before you book. Listing last updated October 19, 2026.

Yacht data provided by Central Yacht Agent.