High Season
Dec 20, 2026 – Jan 5, 2027
$155,000Base charter rate
- Area
- Bahamas
- Pick-up
- Nassau, Bahamas
- Charter terms
- Plus Expenses · MYBA

PATIENCE is a 132 ft Benetti motor yacht accommodating up to 10 guests in 5 cabins. Built in 2012 and refitted in 2024. Cruising areas: Bahamas.
For charter, the yacht can accommodate up to 10 guests in 5 cabins: 3 double cabins and 2 twin cabins.
The additional double cabin on the bridge deck can be used in replacement of the port twin on a case by case basis. The crew will need to be notified at least 1 month in advance in order to receive approval to use this cabin.
Dec 20, 2026 – Jan 5, 2027
$155,000Base charter rate
Jan 7, 2026 – Dec 19, 2026
$145,000Base charter rate
Sep 16, 2026 – Dec 31, 2026
$145,000Base charter rate
Only available in the Bahamas. Not available for US charters.
Rates are as published by the yacht and may exclude expenses, taxes and gratuities depending on the charter terms. Final pricing is confirmed in your charter quote.
Checking the yacht calendar…
All new AV system 2024
• Samsung TVs in all cabins
• Media System: Apple TV in Salon
• Crestron System
Gym Equipment:
• Weights
• Yoga Mats
Michael Foster, Captain, American
Captain Michael grew up in Seattle and Arizona and boated all along the way. After studying business at the University of Arizona, he moved to Grand Cayman and the Turks & Caicos Islands to work as a PADI Dive Instructor running dive trips from the islands and aboard the Aggressor Fleet. He began his yachting career in 2001 and has travelled extensively throughout the Bahamas, Caribbean, Mediterranean, New England and Canadian Maritimes. Captain Michael currently holds a USCG 1600 ton Oceans license and continues to pursue additional credentials.
He is at home doing anything around the water or working on the family house. Michael and his Australian wife live in Florida with their teenage son and daughter.
Previous Yachts: TC, ALL IN, JUST ENOUGH, W, DAYS LIKE THIS
Jennie Dahlöf, Chief Officer, Sweden
Jennie was born in Sweden. Before she made the transition to the yachting industry in 2022, she spent 7 years as an interior design and furniture sales representative, 10 years as an accounting manager and served in the Swedish search and rescue. She has worked on the following motor yachts: Redemption, Crossed Sabre, MYKO and Jetstream. In her down time, Jennie continues to pursue scuba diving as an instructor and volunteer at the local animal shelter and nature preserve.
She brings a keen eye for the little things, an approachable smile and ready to make every charter a success on board, with water sports or at the beach. Jennie is busy studying for her Officer of the Watch (OOW) test in 2026.
Eric Reynolds, Chief Engineer, United Kingdom
Eric was born in South Africa where he grew up and served in the armed forces with 3 deployments in the Angola war as a paratrooper. From there, he started his engineering career and has been Chief Engineer on superyachts for over 20 years. He is passionate about travelling and experiencing different cultures.
His happy place is close to the ocean and he loves hiking, swimming and scuba diving.
Previous Yachts: HIGHLANDER, NURI, CORINTHIAN, ARION, CONSTANCE, LEGEND
Gert Pretorius, Chief Steward, South Africa
Gerhard grew up in Stellenbosch. It is known as the Wine Capital of Africa and South Africa's oldest town. He grew up always around the mountains and nature. After leaving school, he studied hospitality and found a great passion for the service industry.
He then made the decision to join yachting in 2022 and hasn’t looked back since. Gerhard holds his Yacht Rating and is an advanced scuba diver. When
he isn’t working onboard, he loves to spend time at the gym, in nature or playing chess.
Previous Yachts: STEALTH, C-STAR, NANA 1, ANDIAMO, Stealth
Maximillien Caamano, Chef, St. Maarten
Maximilien Caamano is a passionate chef with experience in Michelin starred restaurants, luxury hotels, and on yachts. He was born and raised on the island of St. Martin in the French Caribbean. Max left home at age 18 to go to journalism school in Bordeaux, but instead discovered the vast “terroir” and traditions of French Cuisine. After graduating from Francois Mitterrand culinary school, he proceeded to work in Paris for two years before joining his first yacht at 23 as a sole chef.
Being raised in a Franco-Spanish household, his cuisine is naturally Mediterranean inspired, but he holds a strong interest for pan-Asian and Thaï cuisine. Max is dedicated to his craft, yet constantly searching for a new flavor to dazzle charter guests.
Recently married, Max and his wife live on St. Martin. They enjoy traveling and hold a passion for food.
Tell us your dates and group size and a charter specialist will confirm availability and send a tailored quote.
Request yacht detailsYacht information is supplied by the yacht’s central agent and may change. We verify every detail with the yacht before you book. Listing last updated September 16, 2026.
Yacht data provided by Central Yacht Agent.