LA PELLEGRINA 1
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LA PELLEGRINA 1

Couach · Motor Yacht

Starting at €180,000 base charter rate About $194,400 at CYA’s US-dollar conversion
  • Croatia, Croatia - Skradin, Greece +6 more
  • 164 ft (50.0 m) Motor Yacht
  • Accommodates up to 12 guests
  • 6 cabins · 2 King, 3 Double, 1 Twin
  • 11 crew
  • Rendezvous diving with a local dive operator

About LA PELLEGRINA 1

LA PELLEGRINA 1 is a 164 ft Couach motor yacht accommodating up to 12 guests in 6 cabins. Built in 2012 and refitted in 2024. Cruising areas: Croatia, Croatia - Skradin, Greece, Malta +5 more.

Accommodation : 12 Guests in 1 Master Suite, 1 VIP , 3 Double and 1 Twin Cabin all with ensuite facilities.

Bed configuration

2 King Beds, 3 Double Beds, 2 Single Beds

OWNER’S SUITE Located Aft on the bridge deck the full beam master cabin offers panoramic views with it’s own private exterior deck. The full beam suite offers a spacious bathroom with bath and shower.

VIP CABIN On the main deck forward the VIP cabin offers panoramic view thanks to the semi-circular window design. There is also a private terrace adjacent to the cabin on the foredeck.

LOWER DECK There are four guest cabins, three double and 1 twin each with it’s own en-suite bathroom with large shower.

SALOON AND DINING AREA The very large main deck salon and dining area are encased by floor to ceiling windows, giving a tremendous amount of light and incredible views of the sea. There is ample seating in the salon area and the large dining table seats up to 12 comfortably.

Destinations & cruising areas

  • Croatia
  • Croatia - Skradin
  • Greece
  • Malta
  • Montenegro
  • Turkey
  • W. Med - Spain/Balearics
  • W. Med -Naples/Sicily
  • W. Med -Riviera/Cors/Sard.

Charter rates & seasons

Low Season (Fall/Winter)

Sep 16, 2026 – Dec 31, 2026

€180,000Base charter rate

Area
Croatia, Croatia - Skradin, Greece, Malta, Montenegro, Turkey, W. Med - Spain/Balearics, W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Athens, Greece
Charter terms
Plus Expenses · MYBA
Rate details

High season July/ August 235.000 euro plus expenses Mid season June/September 210.000 euro plus expenses Low season 180.000 euro plus expenses APA 35% on inital charter fee Commercial vessel - VAT charged where applicable. VAT: 5,2% Greek VAT on top of Charter Fee Charters for less than a week are only available upon request VAT rate is determined by applicable tax legislation and may be subject to change WalkThough Video: https://www.youtube.com/watch?v=ZVU5rw2z_Zw Refit 2020 Cosmetic refit including: - new carpets throughout - main salon: new curtains / new window glasses - galley: new electrical appliances - master suite: bed-frame removed - new wall panels - new table and chairs - sun deck: new square table for up 12 guests - marble polishing in all en-suite - navigational equipment upgraded - new cushions and upholstery throughout exterior areas. Refit 2022 - Lloyds 10 year survey Refit 2024 - New Central unit of A/C System -General overhaul of both generators. -Installation of New Catalytic converters on both generators for smoke reduction and additional silencing -New teak deck throughout the main deck -New Carpets throughout Main deck and Master Deck. -New Fabrics throughout main Saloon and Dining area furniture and some furniture replaced with new. -New smart TV's in 4 cabins and Main Saloon -Upgrade of Creston Automation system for Lights, shades and Audio/Visual Systems -Repainting of all exterior furniture on main deck, Master Deck and Sun Deck -All exterior cushions are being replaced with new on Main Deck, Master deck and Sundeck -New Led Lighting in all internal areas -All Machinery is being serviced as required -Replacement of tender launching system - Refit of Novurania tender Updates 2025 - Full engine rebuild , Upgrates in Lightenings

Low Season

Jan 1, 2026 – Jun 14, 2026

€210,000Base charter rate

Area
Croatia, Croatia - Skradin, Greece, Malta, Montenegro, Turkey, W. Med - Spain/Balearics, W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Athens, Greece
Charter terms
Plus Expenses · MYBA
Rate details

High season July/ August 235.000 euro plus expenses Mid season June/September 210.000 euro plus expenses Low season 180.000 euro plus expenses APA 35% on inital charter fee Commercial vessel - VAT charged where applicable. VAT: 5,2% Greek VAT on top of Charter Fee Charters for less than a week are only available upon request VAT rate is determined by applicable tax legislation and may be subject to change WalkThough Video: https://www.youtube.com/watch?v=ZVU5rw2z_Zw Refit 2020 Cosmetic refit including: - new carpets throughout - main salon: new curtains / new window glasses - galley: new electrical appliances - master suite: bed-frame removed - new wall panels - new table and chairs - sun deck: new square table for up 12 guests - marble polishing in all en-suite - navigational equipment upgraded - new cushions and upholstery throughout exterior areas. Refit 2022 - Lloyds 10 year survey Refit 2024 - New Central unit of A/C System -General overhaul of both generators. -Installation of New Catalytic converters on both generators for smoke reduction and additional silencing -New teak deck throughout the main deck -New Carpets throughout Main deck and Master Deck. -New Fabrics throughout main Saloon and Dining area furniture and some furniture replaced with new. -New smart TV's in 4 cabins and Main Saloon -Upgrade of Creston Automation system for Lights, shades and Audio/Visual Systems -Repainting of all exterior furniture on main deck, Master Deck and Sun Deck -All exterior cushions are being replaced with new on Main Deck, Master deck and Sundeck -New Led Lighting in all internal areas -All Machinery is being serviced as required -Replacement of tender launching system - Refit of Novurania tender Updates 2025 - Full engine rebuild , Upgrates in Lightenings

High Season

Jun 15, 2026 – Sep 15, 2026

€235,000Base charter rate

Area
Croatia, Croatia - Skradin, Greece, Malta, Montenegro, Turkey, W. Med - Spain/Balearics, W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Athens, Greece
Charter terms
Plus Expenses · MYBA
Rate details

High season July/ August 235.000 euro plus expenses Mid season June/September 210.000 euro plus expenses Low season 180.000 euro plus expenses APA 35% on inital charter fee Commercial vessel - VAT charged where applicable. VAT: 5,2% Greek VAT on top of Charter Fee Charters for less than a week are only available upon request VAT rate is determined by applicable tax legislation and may be subject to change WalkThough Video: https://www.youtube.com/watch?v=ZVU5rw2z_Zw Refit 2020 Cosmetic refit including: - new carpets throughout - main salon: new curtains / new window glasses - galley: new electrical appliances - master suite: bed-frame removed - new wall panels - new table and chairs - sun deck: new square table for up 12 guests - marble polishing in all en-suite - navigational equipment upgraded - new cushions and upholstery throughout exterior areas. Refit 2022 - Lloyds 10 year survey Refit 2024 - New Central unit of A/C System -General overhaul of both generators. -Installation of New Catalytic converters on both generators for smoke reduction and additional silencing -New teak deck throughout the main deck -New Carpets throughout Main deck and Master Deck. -New Fabrics throughout main Saloon and Dining area furniture and some furniture replaced with new. -New smart TV's in 4 cabins and Main Saloon -Upgrade of Creston Automation system for Lights, shades and Audio/Visual Systems -Repainting of all exterior furniture on main deck, Master Deck and Sun Deck -All exterior cushions are being replaced with new on Main Deck, Master deck and Sundeck -New Led Lighting in all internal areas -All Machinery is being serviced as required -Replacement of tender launching system - Refit of Novurania tender Updates 2025 - Full engine rebuild , Upgrates in Lightenings

Rates are as published by the yacht and may exclude expenses, taxes and gratuities depending on the charter terms. Final pricing is confirmed in your charter quote.

Availability

Checking the yacht calendar…

Ask about your dates

Specifications

Type
Motor Yacht
Builder
Couach
Year built
2012
Refit
2024
Length
164 ft (50.0 m)
Beam
31 ft (9.3 m)
Draft
8 ft (2.5 m)
Flag
Maltese
Cruising speed
16.5 knots
Max speed
28.0 knots
Cruising range
3000
Fuel consumption
620 Litres/Hr
Engines
ENGINES:2 X MTU 20V4000 M93 diesels @ 5240 Hp each GENERATORS: 2 X 125 Kw Kohler generators STABILIZERS: Stabilisers underway & at Anchor FUEL CONSUMPTION: 620 l/h @ 16.5 knots, 1100 l/h @ 20 knots, 1800 l/h @ 26 knots
Watermaker
Yes
Air conditioning
Full
A/C at night
No
Stabilizers
Anchor & Underway
Communications
DSC VHF: Two Thrane& Thrane Sailor 6222 SART: Two Kannad Rescue AIS SART: Mc Murdo Smartfind S5A Navtex: Furuno NX- 700A Inmarsat Receiver: Two Thrane 6110 Sat- C EPIRB: One GME MT 603 GPS VHF- Handheld (non- DSC): Two Thrane& Thrane Sailor Sp3520 AIS: FA- 150

Accommodation & cabin layout

Cabins
6
Guests
12
King cabins
2
Double cabins
3
Twin cabins
1
Heads
6
Children welcome
Yes
Deck jacuzzi
Yes

Charter preferences

Kosher meals
On request
Special diets
On request
LGBTQ+ charters
On request
Clothing-optional charters
On request
Crew smokes
On request

Amenities & onboard facilities

  • VCR/DVD
  • Salon Stereo
  • Satellite TV
  • CDs
  • DVDs
  • Board Games
  • BBQ
  • Deck Shower
  • Hair Dryer
  • Ice Maker
  • Generator2 X 125 Kw Kohler generators
  • Internet/WiFiOnboard WIFI
4/5G Internet WiFi connection
Movies library
Music library
Outdoor sound system
SAT TV
Smart TV
TV in all cabins
TV in saloon
Starlink
Bluetooth speakers/sound system connection
Karaoke Machine

SAT TV: Saetel 4004 VSAT: Saetel 4010 Internet 4G/LTE Pepwave
SUN DECK One Waterproof 60" TV Speaker
UPPER DECK AFT One Waterproof 40" TV Speakers
MASTER CABIN One 45" TV
MAIN DECK SALON One 65" TV Apple TV Zappiti Sky MBL Stereo DENON Amplifier
MAIN DECK FWD Speakers
VIP CABIN One 43" TV Apple TV Zappiti Sky DENON Amplifier
LOWER DECK in each cabin One 32" TV Apple TV Zappiti Sky DENON Amplifier
CREW MESS One 43" TV Sky DENON Amplifier
GARAGE Speakers All appliances are controlled via CRESTON System throughout the yacht.
Curtains and Shades in Master Cabin, VIP Cabin and Main Salon are remotely controlled.


Tender & water toys

  • Water Skis Adult
  • Water Skis Kids
  • Jet Skis × 2
  • Dinghysize: (6m) Novurania Equator EQR 600
  • Kneeboard
  • Wakeboards
  • Tube
  • Stand-up Paddle Boards
  • Kayaks (2 Man)
  • Snorkel Gear
  • Sea Bobs
  • Sea Scooters
  • Swim Platform
  • Beach Games
  • Fishing Gear
Tender (6m) Novurania Equator EQR 600,
Crew Tender 3,40m inflatable 25hp Yamaha,
2 x Seadoo Spark 90Cv (2020),
2 x Knee Boards,
2 x Wakeboards,
3 x Water skis ( adults & children),
2 x F5S Seabob,
2 x 10ft Jobe Sups,
1 x 3-seat Jobe Banana,
1 x Inflatable 2 seat sofa,
Fishing Equipment,
2 x Jobe Infinity Seascooters,
1 x Jobe 2-seat Towable Tube
1 x Efoil
1 x 2-seat Canoe Kayak
Extension inflatable deck
Waterslide (upon request )
Any other water toys can be upon request

Scuba diving

Scuba diving
Yacht offers Rendezvous Diving only
Air compressor
Not Onboard

Meet the crew

Name: John Georgas

Position: Captain

Position details: Captain

Nationality: Greek

Languages: English, Greek

John was born 1980, in the USA. He came to Greece at the age of 7 and has lived in Athens ever since. He started sailing in small dinghies at the age of 8 and in the following years participated in various sailing races and regattas of national and international level with excellent results. He has been a member of the Greek national Sailing team for more than 5 years. John has also worked as a Professional Skipper on offshore Racing Sailboats, International Delivery skipper for American-Marine/ Princess Yachts Greece(2005-2011), a Sailing instructor (1998-2008), Captain on the Motor yachts "TOUCHDOWN", "TOOLS" and "BLUE MY MIND". He has also been the Captain of M/Y "PROJECT STEEL" from 2013-2023. During the winter seasons John has worked in the Merchant Marine Industry as a Marine Superintendent onboard Oil and Chemical tankers for Elmira Tankers and Blue Sea Shipping Monaco. John has graduated from Nautical high school for the proficiency of Merchant Marine deck officer and is holder of Master 500gt licenses for both Sailing and Motor driven vessels. He also holds Certificates for First Aid, Passenger Safety, Security officer, Life Saving and Fire fighting, public responsibilities as per STCW. requirements and speaks fluent English and Greek.

Name: Konstantinos Thermos

Position details: Chief Officer

Nationality: Greek

Languages: Greek, English

Konstantinos is an experienced Chief Officer with a solid foundation in both commercial shipping and luxury yachting. Born in Athens in 1984, he began his maritime career on ferry boats before transitioning into the yachting industry in 2009. A graduate of the prestigious Merchant Marine Academy of Hydra, he holds a Master 3000GT license as well as a Chief Officer Unlimited certificate.

With a calm and competent demeanor, Konstantinos brings a wealth of navigational expertise and operational leadership onboard. He is fully certified in Life Saving, Fire Fighting, Ship Security, and Safe Navigation. Fluent in both Greek and English, he communicates effectively with guests and crew alike, fostering a safe and professional working environment.

His past roles include Bosun and First Officer positions aboard reputable yachts such as M/Y Maistrali 2, M/Y Atalanti, and M/Y Project Steel, where he contributed to the smooth execution of both private and charter operations. Beyond his professional achievements, Konstantinos enjoys sailing, fishing, music, and travelling. He is married and remains dedicated to combining skill, discipline, and hospitality in every voyage.

Name: George Malevitis

Position details: Second Officer

Nationality: Greek

Languages: Greek, English

George was born in 1992 in Greece. He studied at the Merchant Marine Academy in Aspropyrgos, Athens from 2011 to 2015. With 1 year of training voyages with cargo ships and bulk carrier he travelled all over the world. His yachting career started in 2021 when he decided to change his life and switched from working on cargo vessels to yachts . His first yacht was M/Y PROJECT STEEL, where he joined as 2nd officer. George loves everything about yachting. The beautiful places he visits, the interaction with guests, the connection with the rest of the crew. As his previous yacht was a commercial charter yacht with a busy schedule, he met several different and sometimes extreme characters. He has learnt that in yachting he must be able to adopt his approach to each guest in order to make them feel safe, comfortable and at home. George fluently speaks Greek and English.

Name: Antonis Zafeiriou

Position: Chef

Nationality: Greek

Languages: French, English, Greek

Antonis is a passionate and creative Chef with a flair for delivering exceptional cuisine at sea. Born in Athens in 1987, he discovered his love for cooking early on and pursued his culinary education at the renowned LE MONDE Institute in Athens. His culinary journey began in top-tier restaurants in the Greek capital, where he quickly rose through the ranks from Third Chef to Head Chef.

Seeking to further refine his craft, Antonis moved to Paris to study both Cuisine and Patisserie at the prestigious Le Cordon Bleu institute. His culinary skillset is complemented by training in espresso and cappuccino preparation, as well as a solid background in bartending and cocktail creation.

Upon returning to Greece, Antonis brought his expertise to the yachting industry, serving as Head Chef on board M/Y Nitta V, M/Y Dragon, and for many years on M/Y Project Steel. Known for his mouth-watering dishes and refined presentation, he creates menus that elevate the guest experience through both flavor and creativity.

Antonis speaks fluent English and basic French, and brings onboard not only exceptional skill, but a deep love for hospitality and gastronomy.

Name: Christos Katsoulis

Position: Chief engineer

Nationality: Greek

Languages: English, Greek

Christos is a maritime professional with extensive experience as a Chief Engineer and solid technical expertise in engine room operations and ship maintenance. A graduate of the Merchant Marine Academy, Christos has served aboard both commercial tankers and luxury motor yachts, including M/Y Mamma Mia, M/Y Day Off, and M/Y Maestro. His career spans over a decade, during which he has built a strong reputation for goal-oriented performance, analytical thinking, and meticulous attention to detail.

Christos combines a deep understanding of ship systems with a proactive, collaborative approach to onboard operations. His leadership skills and adaptability make him an invaluable asset in demanding maritime environments. Fluent in Greek and an independent user of English, he is known for his professionalism, technical competence, and commitment to safety and smooth vessel operation.

Name: Ioannis Zafeiris

Position details: Second Engineer

Nationality: Greek

Languages: Greek, English

Ioannis Zafeiris is a motivated and detail-oriented Second Engineer with solid experience in engine room operations and mechanical maintenance. He began his career with Maran Dry Management, steadily progressing through roles as 1st Cadet Engineer, 2nd Cadet Engineer, and eventually 3rd Engineer. His hands-on experience with the technical demands of commercial vessels has equipped him with a strong foundation in engine systems, diagnostics, and machinery upkeep.

Ioannis is known for his work ethic, reliability, and ability to function effectively under pressure. He brings a focused and proactive approach to his duties, ensuring the smooth and safe operation of all engine room procedures. His experience and commitment to continuous improvement make him a valuable member of any engineering team onboard.

Name: Katerina Arvaniti

Position: Chief steward/ess

Nationality: Greek

Languages: Greek, English

Katerina is a dedicated and service-driven Chief Stewardess with a strong background in hospitality and a passion for life at sea. She entered the yachting industry in 2018, transitioning from a successful career in high-end dining to the world of luxury yachts. Seeking a role that combined her love for the sea, travel, and human connection, Katerina quickly found her calling in yacht service.

Known for her warm personality, attention to detail, and commitment to guest satisfaction, Katerina thrives in dynamic environments where professionalism and excellence are key. Her previous experience includes serving on board M/Y Jo I, M/Y Vera, and M/Y Happy Dolphin, where she consistently provided five-star service and helped create unforgettable guest experiences.

Katerina is a hardworking, optimistic, and positive individual who brings enthusiasm and elegance to her role. In her free time, she enjoys snorkeling, traveling, and reading—interests that reflect her adventurous and curious spirit.

Name: Aileen Landicho Canosa

Position details: Second Stewardess

Nationality: Filipino

Languages: Greek, Filipino, English

Alieen s dedicated to delivering exceptional guest experiences, ensuring every aspect of the interior service meets the highest standards. She is very experienced in terms of Housekeeping, interior detailing, laundry service, basic bartending, cooking, food and beverage service, inventory management and childcare. Her previous experience include working onboard : "M/Y POLYAIGOS", "M/Y DRAGON" and "M/Y AELIA". She also speaks English, Tagalog and Basic Greek.

Name: Μaria Zinovia Tita

Position details: Third Stewardess

Nationality: Greek

Maria-Zinovia Tita is an enthusiastic and detail-oriented stewardess who combines her academic background in Educational Sciences and Early Childhood Education with practical maritime experience. While completing her studies at the University of Patras, she has developed skills in organization, child psychology, and effective communication, qualities that translate seamlessly into providing high-standard hospitality onboard. Maria-Zinovia has previously worked on board Seahorse 53m, where she was responsible for maintaining impeccable cleanliness, organization, and guest comfort within the yacht’s interior spaces. Her commitment to hygiene standards, attentiveness to detail, and ability to work harmoniously with the crew ensure a welcoming and refined environment for guests. She holds certifications in lifesaving, firefighting equipment, and first aid, showcasing her readiness to act responsibly in emergency situations. Adaptable and composed, Maria-Zinovia brings a positive energy onboard, always aiming to enhance the guest experience with her warm approach and dedication to service. In her free time, she enjoys travelling, reading, drawing, and exercising, maintaining a balanced and active lifestyle that reflects her dynamic presence onboard.

Name: Mikaela Veliu

Position details: Stewardess

Nationality: Greek

Mikaela Veliu is a motivated and enthusiastic 4th Stewardess who has recently joined the yachting industry, bringing with her a fresh perspective and a strong willingness to learn. With a naturally positive attitude and keen attention to detail, she is eager to develop her skills and contribute to a high standard of onboard service. She supports the interior team in housekeeping, laundry, and general service duties, always ensuring a clean, welcoming, and well-presented environment for guests. Mikaela is a team player, adaptable, and committed to providing a pleasant and attentive guest experience while continuously growing within her role.

Name: Georgios Kyriakakis

Position: Deckhand

Nationality: Greek

Languages: Greek, English

Georgios is a skilled and proactive deckhand with a strong maritime background in deck operations and maintenance. He has developed expertise in navigation assistance, tender driving, watersports setup, and deck upkeep Born into a traditional Master mariners' family, he has attended seminars on maritime safety and engine control, enhancing his industry knowledge. His dedication to excellence and teamwork ensures smooth operations on board. He is fluent in Greek and English.

John Georgas, Captain

John Georgas

Captain

Greek · Speaks Greek, English, Basic French, Filipino, Albanian

Konstantinos Thermos, Chief Officer

Konstantinos Thermos

Chief Officer

George Malevitis, Second Officer

George Malevitis

Second Officer

Antonis Zafeiriou, Chef

Antonis Zafeiriou

Chef

Christos Katsoulis, Chief Engineer

Christos Katsoulis

Chief Engineer

Ioannis Zafeiris, Second Engineer

Ioannis Zafeiris

Second Engineer

Katerina Arvaniti, Chief Stewardess

Katerina Arvaniti

Chief Stewardess

Μaria Zinovia Tita, Third Stewardess

Μaria Zinovia Tita

Third Stewardess

Aileen Landicho Canosa, Second Stewardess

Aileen Landicho Canosa

Second Stewardess

Cuisine & sample menus

All breakfasts include :
• A selection of fresh baked or sourced pastr ies, pancake, bl ini 's
or muf f ins.
• Fresh local and in season frui t platter
• Var iety of yogur t and cereals
• Cheese and meat platter
• Fresh squeezed juice and dai ly smoothie on request
• Cooked breakfast bacon , fresh herb baked mushrooms and
tomatoes
• Eggs( fr ied ,scrambled ,poached , fr i ttata etc.)
Al l lunches and dinners accompanied by fresh baked breads
Variety of heal thy snacks , fresh and l ight canapes avai lable on
request

Day 1
• Fennel salad with green apple roquefort , walnut , apple vinegar and fennel oi l
• Shrimps with chi l ly and l ime, bisque foam and tui le of cut t lef ish ink
• Grouper with season greens sauté , lemon sauce , crispy skin and l ime gel
• Lime cream ,crumble ginger , lemon curt and caramel ized hazelnuts

Day 2
• Mixed salad with green leaves and black cher r y tomato , crispy prosciutto , parmesan tuile ,burnt corn and yogurt dressing
• Tzatziki avocado with mint on a cracker with kimchi paste
• Ribeye with three textures of potato,demi glas and thyme sauce and red wine espuma
• Baklava roll with pistachio crème, almond, and walnut crumble ,cinnamon syrup

Day 3
• Salmon tataki salad with bel l peppers sesame and mango with wafu dressing
• Ceviche seabass with kiwi , dragon fruit and leche de t igre
• Tuna steak with avocado cream ,sauce ponzu and coul is mango
• Yogurt panacotta ,lime and mint sorbe on a pistachio biscuit base

Day 4
• Roasted king oyster salad , pistachio sauce , pickled radish
• Burnt sl ices of tr i -tip ,edamame ,pickled onion and soya sauce wi th aj i rocoto
• Iber ico, car rot cream ,pickled beetroot ,burnt romanesko and thyme cedar sauce
• Chocolate dulcey namelaka wi th tonka ,cof fee crumble , crispy pastry sheet and redber ry sauce

Day 5
• Color ful tomato cher ry salad ,bur rata , pinecone , tomato marmelade and basi l oi l
• Beef carpaccio wi th fryied caper, bavaroise of black truf f le , mizuna and fresh ol ive oi l
• Handmade gnocchi wi th gorgonzola cream ,spinach and roaste walnut
• Authentic I tal ian ti ramisu, mascarpone cream f lavoured wi th amaretto and savoyard biscuit

Day 6
• Beet ro o t tar tar salad , orrange wedges , pistachio and shower
cream
• Trilo gy o f mushrooms ,provolone smoked cheese, almond fillet ,mous se o f feta and chive
• Duck fillet wi th smoked cabbage poure , coulis of yellow beetroot, roast potato and carob syrup
sauce
• Pear tar ttatin ,mascarpone cream flavored with cardamom and black pepper, butter scotch sauce

Day 7
• Asian mix salad , goat cheese eggs ,dry tomato cher r ies and champagne vinegar dressing
• Gilt- head bream carpaccio , smoked trout eggs , sea urchin , l ime and ol ive oi l
• Whi te grouper wi th sal icornia and black eye peas , atlantic boni to sauce and cracker wi th
wasabi sesami
• Cinamon spogne cake , citrus frui t cooked in vani l la syrup , orange gel and ginger foam

Guest reviews

Guest Comments Ηighlights 2025

Dear La Pellegrina crew,

We have been chartering for more than 8 years but this was the best from all!

Thank you for the hospitality, the amazing food and special thanks to the Captain who took us to the most beautiful bays and beaches!

Everything was great! Thank you for the fantastic Birthday Parties too! Hope to see you next year!

Guest Comments Ηighlights 2025

Dear La Pellegrina crew,

Thank you so much for this wonderful week.

You were so nice to all of us that the kids will remember forever ♥

The food was great and the pizzas and focaccia were absolutely amazing.

You took great care of us, you spoiled our week with presents and cuddles and we truly felt like home!

You created memories for us that will last forever ♥

Guest Comments Highlights 2025

Dear La Pellegrina Crew,

What a magical experience! From the warm welcome to the flawless service, every detail was perfection! Thank you for making us feel at home at seas!

Looking forward to another unforgettable journey with you in the future! Wishing you smooth sails, safe travels and endless sunsets till we meet again! With heartful appreciation..!

Guest Comments Ηighlights 2025

To Pellegrina Crew 🖤

There were unforgettable days on board, surrounded by breathtaking landscapes, pure wind, and… above all, wonderful people.

Our family was lucky to experience a magical week and so much of that is thanks to you – the dear, thoughtful, and dedicated crew who made every minute even more special.

From the attention to every detail to the sea-ready smiles, we truly felt the warmth and care in everything you did.

We leave your paradise with hearts full of gratitude, and with the certainty that we are taking not only beautiful memories, but also genuine affection for each of you.

Thank you so much for everything. Until next time – may the seas always guide you to great destinations.

Ready to sail aboard LA PELLEGRINA 1?

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Request yacht details

Yacht information is supplied by the yacht’s central agent and may change. We verify every detail with the yacht before you book. Listing last updated September 23, 2026.

Yacht data provided by Central Yacht Agent.