EROS

Stephan began his yachting career at 19 in New York City, bringing his background as a diesel mechanic into the industry as a yacht engineer. He worked his way up to Captain in 2006.

Since then he has gained extensive cruising experience throughout the Bahamas, Caribbean, Mexico, Central and South America, and Alaska, including three summer seasons in Southeast Alaska. Well travelled beyond yachting, Stephan has also explored much of Africa and Europe.

His immense technical knowledge mixed with his calm and capable personality make him and an amazing Captain, and ensures the guests aboard M/Y EROS are in safe and experienced hands.

His hobbies include blue water fishing, rugby, golf, and hunting, reflecting his love for the outdoors and adventure.

Education/Certifications: Professional Cookery Certificate, Patisserie Diploma, Ships Cook, STCW, ENG1, Hygiene 2 & 3, Personal Trainer & Golf Fitness

Mark grew up in Cape Town, surrounded by the ocean, mountains, and an active lifestyle. From swimming and surfing to rugby, water polo, golf, and exploring nature with his older brother and family, being outdoors, active and near a body of water has always been a big part of his life.

Mark has been a Chef since the age of 17, starting in remote safari hospitality in Tanzania, where he spent over a decade, before moving into boat and beach hospitality. Yachting had always been something he wanted to pursue, and in 2021, during Covid, he made the move and since then worked on charter yachts such as MY AWOL, M/Y SUN CHASER, M/Y RH3, M/Y HIGHLANDER, M/Y LADY BETH, M/Y GLACIAL BEAR, and currently a Chef onboard M/Y EROS.

He has cruised extensively throughout the Mediterranean and Croatia, the southern and eastern US, the Bahamas and Caribbean, as well as Norway, Sweden and Denmark. Norway’s dramatic fjords were particularly special, while La Digue in the Seychelles remains his favorite place.

Mark enjoys making crew and guests happy and healthy through food. He is organized, professional, clean, self-motivated and a strong team player who gets things done. His meals are balanced, healthy and slightly indulgent, with every dish crafted to individual requirements and served on time. Mark describes himself as an all-rounder when it comes to cuisine, with Mediterranean, Thai, Indian, Mexican and modern European among his favorites, and dietary restriction being no problem.

His goal is to deliver great culinary experiences, continue growing his craft and see the world along the way. One day, he hopes to open a chain of golf and fitness studios across South Africa, combining his passion for fitness, coaching and golf. In his downtime, he enjoys nature, hiking, camping, surfing, fitness, golf and travel.

Mark’s life motto is: “The only way to make sense of change is to plunge into it, move with it, and join the dance.” Alan Watts

Education/Certifications: STCW Basic Training Refresher, ENG1, SDI Open Water Scuba Diver Certification, Certified Multi-Style Yoga Teacher

Fiorella grew up in Quito, Ecuador, surrounded by the Andes, family and a multicultural environment. Her varied career has taken her from a plastics factory and children’s entertainment to agriculture, amusement parks, breweries and hospitality. These jobs taught her to adapt quickly, learn fast and thrive in new environments. She entered yachting after years in high-end restaurants, drawn to its high standards, teamwork and the opportunity to work with people from diverse backgrounds while continuing to learn more about people and cultures. She has worked on vessels such as M/Y KOJU, M/Y SHINKAI, M/Y KISSES, M/Y REMEMBER WHEN, and currently onboard M/y EROS as a Second Stewardess.

Through yachting, Fiorella has been fortunate to explore the Bahamas, Caribbean, Saint Maarten, the U.S. East Coast and the Northwest Passage. The Bahamas is one of her favorite charter destinations, thanks to its beautiful waters, idyllic islands and relaxed atmosphere. Outside of yachting, Ecuador remains close to her heart - she loves the incredible variety of her home country, from the Andes and Amazon to the coast and Galápagos Islands.

Fiorella’s goal is for guests to leave the yacht feeling they have enjoyed a rare holiday where they truly didn’t have to think about anything. She believes excellent charter service starts with understanding each guest individually and quietly adapting the experience to their preferences. She enjoys anticipating needs, creating a warm and relaxed atmosphere, and ensuring every detail feels polished without ever becoming overly formal.

Fiorella has always been curious about the world—its people, cultures, beliefs, traditions and ideas. What interests her most is understanding how people think, what shaped them and how their experiences influence their perspective. She believes everyone has a unique story, making yachting the perfect career to meet people from around the world and continue learning from them.

In her free time she loves staying active and outdoors, with tennis, yoga, scuba diving, kitesurfing, mountain biking, fitness, photography and travel among her passions. A certified yoga teacher, she also enjoys leading yoga and stretching sessions. She is happiest exploring new places, cultures and activities.

Her life motto is: “Death is so sure about its victory that it gives you a whole life of advantage.” - To her, it is a reminder not to postpone life, to enjoy it, experience it, be curious, take chances and make the most of the time we are given.

Education/Certifications: Valid STCW '95, Elementary Seamanship, Food Safety & Hygiene Training, Hostess/Stewardess Training, YIS Level 2 - Silver Service, Advanced Bartending & Mixology Module 1, Advanced Wine Appreciation Module 1, Advanced Yacht Interior Administration

Jess is an experienced, driven, responsible and reliable Chief Stewardess who takes great pride in her attention to detail and enthusiasm for her role. With over ten years of experience in the yachting industry, she is very confident in her skills which she gained through busy charter seasons, extensive shipyard periods, refits and her direct involvement in yacht interior design. Her diverse background prior to yachting includes working as a nanny and au pair, personal assistant, event and marketing coordinator, and travel agent, equipping her with a versatile skill set.

She’s worked on vessels such as M/Y BW (ex. M/Y JAZZ), M/Y OCULUS, M/Y 50 SHADES OF PLAY, and M/Y SIN OR SWIM. Jess also has a longstanding connection with M/Y EROS, having worked onboard during the 2022–2023 and 2024–2025 seasons, and has now returned once again as Chief Stewardess. Her experience includes busy charter seasons throughout the Caribbean and Bahamas, extensive yard periods, refits, and interior rebranding, working closely with designers and owners to elevate the onboard experience for guests.

She loves experiencing life to the fullest and sharing those moments with the people she cherishes most. She finds true fulfilment in creating unique and memorable experiences for those around her, whether charter guests, team members or family, and strives to bring that same passion, dedication and personal touch to both her professional and personal life.

Marquin is a hardworking, enthusiastic and committed individual with a positive mindset and a genuine passion for the yachting industry. Since starting his career in 2016, he has worked his way through various positions, including Deckhand, Bosun, First Officer and Mate, working aboard vessels such as M/Y SURINA, M/Y MR, M/Y OASIS, M/Y SOY, M/Y LADY JADE, and currently a Mate aboard M/Y EROS.

Marquin enjoys challenging himself, learning new things and pushing himself to become better at what he does. He takes great pride in his work and is always willing to put in the effort, learn from others and improve his skills. He is motivated to keep progressing in the yachting industry and is happy to take on new challenges along the way. Marquin believes that being a good crew member is not only about doing your job well, but also about being a reliable, supportive and positive teammate. He is eager to continue developing both professionally and personally, always giving his best and making a positive contribution to the team around him.

Education/Certifications: MCA AEC 1 & AEC 2, RYA Powerboat Level 2, RYA VHF Short Range, RYA Yachtmaster Theory, PADI Open Water Level 1 Diving, STCW 2010, MCA ENG 1

Tiaan is a competent and reliable engineer with over five years of experience in the yachting industry, working across both private and charter programs. He has worked aboard vessels such as M/Y UNBRIDLED, M/Y ALLORA, and is currently working as an Engineer aboard M/Y EROS.

He has strong technical experience in planned and preventative maintenance, main engine and diesel generator troubleshooting, hydraulic systems, electrical repairs, HVAC systems and waterjet propulsion. He has also been involved in refit and shipyard projects, davit operations, contractor management, parts sourcing and budget allocation. As head of a two-person engineering department, he played a key role in preparing the vessel for an Atlantic crossing, completing an extensive refit and managing ABS reclassification.

Tiaan enjoys finding practical solutions to challenges as they arise. He is happy working independently and taking full responsibility, while also valuing teamwork and working closely with others to keep everything running smoothly and safely.

Education/Certifications: Industrial Psychology, Proficiency in Designated Security Duties, Elementary First Aid, Fire Prevention and Fire Fighting, Personal Safety and Social Responsibility, STCW incl. PDSD, SAMSA Medical, RYA Powerboat Level II, RYA Personal Watercraft Certificate, 2020-2023 Industrial Psychology North West University

Tertius grew up in George, South Africa, near the shores of Victoria Bay Ocean, where he spent most of his time diving, catching fish, with his 6 year old brother. He’s always loved sports and spending time outdoors. He’s also a kickboxing black belt and had the opportunity to represent his country in a world championship.

Before entering yachting, Tertius worked as a logistics manager for a building supplies company. Having grown up around boats and owned several vessels of his own, he decided to pursue his passion for the water in 2023, even selling his car to buy a boat and spend more time fishing and enjoying life on the water. With his brother also a Captain with over ten years in the industry, yachting felt like a natural path for him. He has loved every minute of chartering and wouldn’t look back.

He’s worked on vessels such as M/Y MEMENTO VIVERE, M/Y ANDROMEDA, M/Y BLUE TIME, and currently onboard M/Y EROS as a Deckhand. greatest assets are his fishing knowledge, love for the ocean and watersports, strong work ethic and willingness to go the extra mile for his team. He takes pride in being someone others can rely on and always aims to make guests’ time onboard special. His goal is for every guest to relax, have fun, create lasting memories and leave with a smile, feeling happy and refreshed.

In his spare time, Tertius enjoys spending time with family and friends, being outdoors and playing golf. His greatest passion, however, is fishing and watersports, both of which he loves sharing with others, including showing people how to tie fishing knots.

His life motto is: “I like to live by the principles of always staying humble, working hard, always learning something new every day, and always leaving places better than I found them.”