A SEVEN-DAY CULINARY JOURNEY
DAY 1 · Caribbean Welcome
LUNCH Jerk-Grilled Chicken
Charred pineapple, pickled red cabbage, coriander–lime emulsion,
coconut flatbread.
CANAPÉS Crisp Plantain Cups
Avocado mousse, chilli-lime dressing, toasted pumpkin seeds.
STARTER Charred Sweetcorn Velouté
Coconut foam, chive oil, smoked-paprika coral tuile.
MAIN Crisp-Skinned Red Snapper
Sweet potato fondant, charred broccolini, saffron–lime beurre blanc,
tomato–coriander salsa.
DESSERT Tropical Pavlova
Lemon–lime curd, coconut Chantilly, passionfruit coulis, macadamia
praline.
DAY 2 · Mediterranean Garden
BREAKFAST Shakshuka & Olive Focaccia
Eggs, spiced tomato & sweet pepper, feta, herbs; olive focaccia.
LUNCH Chargrilled Prawns
Lemon–herb quinoa, charred zucchini, tomato–saffron coulis, pistachio
gremolata.
CANAPÉS Tomato & Olive Palmiers
Puff pastry, roasted tomato, olive tapenade, thyme.
STARTER Beetroot & Whipped Goat Cheese
Roasted & pickled beetroot, orange–sherry gel, candied walnut.
MAIN Herb-Crusted Rack of Lamb
Potato dauphinoise, glazed baby carrots, spinach, rosemary–red wine
jus.
DESSERT Vanilla Bean Crème Brûlée
Caramelised sugar, raspberry compote, almond lace tuile.
DAY 3 · Asian Coastal
BREAKFAST Mushroom & Spring Onion Omelette
Sesame spinach, chilli–ginger dressing; mini croissants, pineapple–lime
preserve.
LUNCH Signature Tuna Poke
Sesame–ponzu tuna, sushi rice, avocado, mango, pickled radish,
cucumber, wasabi emulsion, nori, crisp shallots.
CANAPÉS Golden Vegetable Gyoza
Ginger–soy glaze, spring onion, toasted sesame.
STARTER Miso-Glazed Aubergine
Wasabi foam, pickled cucumber, crisp ginger, toasted sesame.
MAIN Coconut-Crusted Shrimp & Thai Green Curry
Sweet potato, charred bok choy, Thai green curry sauce, coriander oil,
turmeric lace tuile.
DESSERT Matcha & White Chocolate Mousse Dome
Raspberry gel, black sesame sablé, fresh raspberries.
DAY 4 · Italian Coastal
BREAKFAST Parmesan Scrambled Eggs
Roasted cherry tomatoes, basil; rosemary–olive oil cornbread.
LUNCH Tuscan Beef Tagliata
White bean purée, blistered tomatoes, rocket, balsamic–shallot jus,
Parmesan lace crisp.
CANAPÉS Prosciutto & Melon
Basil, aged balsamic.
STARTER Handmade Spinach & Ricotta Ravioli
Sage brown butter, crisp sage, lemon zest, Parmesan lace crisp.
MAIN Golden-Seared Mahi Mahi
Charred capsicum purée, zucchini ribbons, basil emulsion, lemon gel,
crisp capers.
DESSERT Deconstructed Tiramisu
Mascarpone mousse, espresso sponge, coffee syrup, cocoa crumble,
dark chocolate curls.
DAY 5 · Mexican Coast
BREAKFAST Huevos Rancheros
Fried eggs, corn tortillas, tomato–chipotle salsa, avocado, lime crema;
cinnamon pastries.
LUNCH Grilled Lobster Tail
Chipotle–lime dressing, sweet potato wedges, mango–cabbage slaw,
crisp shallots.
CANAPÉS Avocado & Jalapeño Cucumber Bites
Avocado–lime cream, pickled jalapeño, shaved radish.
STARTER Roasted Tomato & Avocado Tartare
Roasted tomato, avocado mousse, smoked-chilli tomato consommé,
pickled shallot, toasted pepitas.
MAIN Ancho-Glazed Pork Tenderloin
Coriander–lime rice timbale, charred carrots, orange–ancho jus, pickled
red onion, carrot crisp.
DESSERT Warm Chocolate & Cinnamon Fondant
Burnt-orange gel, vanilla bean cream, toasted pecan crumble.
DAY 6 · The Captain’s Table
BREAKFAST Soft-Boiled Eggs & Golden Rösti
Spinach, chive crème fraîche; butter croissants, orange marmalade.
LUNCH Crisp-Skinned Salmon
French lentils, leeks, Dijon–chive cream, dill oil, apple–radish garnish.
CANAPÉS Roasted Grape & Blue Cheese Endive Boats
Blue cheese cream, roasted grapes, toasted walnut, crisp endive.
STARTER Seared Scallops
Cauliflower purée, Champagne foam, green apple, crisp capers.
MAIN Fillet Mignon
Butternut purée, glazed shallots, charred broccolini, mushroom–red wine
jus, crisp leeks.
DESSERT White Chocolate Cheesecake
Orange, passionfruit pearls & coulis, salted almond sablé.
DAY 7 · Farewell Morning
BREAKFAST Classic Eggs Benedict
Poached eggs, Canadian bacon, lemon hollandaise, English muffins,
roasted tomatoes; blueberry mini muffins.
DEPARTURE SNACK Banana & Dark Chocolate Mini Loaves
Cinnamon crumble, dark chocolate.
