BLUESATION
← Back to yacht search

BLUESATION

Fountaine Pajot · Sailing Catamaran

Starting at €40,000 base charter rate About $43,200 at CYA’s US-dollar conversion
  • W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
  • 67 ft (20.4 m) Sailing Catamaran
  • Accommodates up to 8 guests
  • 4 cabins
  • 3 crew
  • Rendezvous diving with a local dive operator

About BLUESATION

BLUESATION is a 67 ft Fountaine Pajot sailing catamaran accommodating up to 8 guests in 4 cabins. Built in 2026. Cruising areas: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard..

Destinations & cruising areas

  • W. Med -Naples/Sicily
  • W. Med -Riviera/Cors/Sard.

Charter rates & seasons

Low Season Summer 2026

Sep 1, 2026 – Oct 31, 2026

€40,000Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Olbia, Sardinia
Charter terms
Plus Expenses · MYBA
Taxes & APA
VAT 22.0% · APA 30.0%

Low Season Summer 2027

Jun 1, 2027 – Jun 30, 2027

€40,000Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Olbia, Sardinia
Charter terms
Plus Expenses · MYBA
Taxes & APA
VAT 22.0% · APA 30.0%

High Season Summer 2027

Jul 1, 2027 – Aug 31, 2027

€45,000Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Olbia, Sardinia
Charter terms
Plus Expenses · MYBA
Taxes & APA
VAT 22.0% · APA 30.0%

Low Season Summer 2027

Sep 1, 2027 – Oct 31, 2027

€40,000Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Olbia, Sardinia
Charter terms
Plus Expenses · MYBA
Taxes & APA
VAT 22.0% · APA 30.0%

High Season Summer 2026

Jul 1, 2026 – Aug 31, 2026

€45,000Base charter rate

Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Base port
Olbia, Sardinia
Charter terms
Plus Expenses · MYBA
Taxes & APA
VAT 22.0% · APA 30.0%

Rates are as published by the yacht and may exclude expenses, taxes and gratuities depending on the charter terms. Final pricing is confirmed in your charter quote.

Availability

Checking the yacht calendar…

Ask about your dates

Specifications

Type
Sailing Catamaran
Builder
Fountaine Pajot
Year built
2026
Length
67 ft (20.4 m)
Beam
32 ft (9.8 m)
Draft
6 ft (1.7 m)
Flag
Maltese
Air conditioning
Full
A/C at night
No
Stabilizers
No

Accommodation & cabin layout

Cabins
4
Guests
8
Children welcome
No
Deck jacuzzi
Yes

Charter preferences

Kosher meals
On request
Special diets
On request
LGBTQ+ charters
On request
Clothing-optional charters
On request
Crew smokes
On request

Tender & water toys

  • Fishing Gear
  • Sea Scootersx2 SeaScooter Jobe Pro
  • Snorkel Gear
  • Stand-up Paddle Boards
  • Wakeboards

1 wakeboard 
4 paddleboards
fishing gear 
snorkelling gear
3 Sublue 
1 Rubber Ring


Tender: Gala 450 hypalon with Suzuki 50CV A450L-A500L

Scuba diving

Scuba diving
Yacht offers Rendezvous Diving only
Air compressor
Not Onboard

Meet the crew

Giovanni Boetti

Captain

Italian

Description:

Sail & Work Experience:

Giovanni is an experienced sailor with over 30 years in the yachting industry. Throughout his extensive career, he has captained prestigious sailing yachts such as El Baile Primero (Nauta 95), Akoya (Baltic 60), True Blue (Sparkman & Stephens 56), and Alula (Swan 60), navigating extensively across the Mediterranean and the Caribbean. Based in Sardinia, he combines strong technical expertise, including rigging, electronics installation, and sail repair, with proven leadership on board.

Job Description:

Giovanni is responsible for navigation, safety, the overall running and financial management of the vessel, crew and guests. He ensures the safe and efficient operation of the yacht at all times, including compliance with all safety procedures and regulations. He takes care of adhering to flag regulations, port state and local laws and regulations, and manages the crew to ensure adherence to, and a full understanding of, the vessel’s policies.

Licenses and Qualifications:

Master200gt, MCA, June 2022

Yachtmaster Ocean, RYA, March 2024

Yachtmaster Offshore, RYA, April 2017

Italian Sail and Power Driving License, Ministero Trasporti, April 1987

GMDSS, UK, June 2022

OWD, PADI, January 1995

Artisan Diplome, France gouv, Jan 2015

Languages Spoken: Spanish, Italian, English, French

----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------

Mirko Porcella

Chef

Italian

Sail and Work Experience:

Mirko’s lifelong connection to sailing began with his childhood spent on a boat, cruising extensively around the Mediterranean. Growing up with a father who was both a technician and skipper provided him with invaluable exposure to the maritime world and accelerated his learning curve. Combining his passions for sailing and culinary arts, Mike transitioned from working as a chef on land to taking on roles as a deckhand and onboard chef. He has worked on notable vessels such as S/Y ALULA SWAN 60, S/Y GERBOAM SWAN 45, and S/Y J105, gaining diverse experience in sailing and hospitality. Beyond his professional life, Mike enjoys music, photography, and traveling.

Job Description:

In his role as Chef, Mirko prepares meals for guests and crew, catering to dietary needs and incorporating regional ingredients to enhance the charter experience. He also ensures the interior remains clean and serviceable throughout the journey.

Licenses and Qualifications:

STCW Certification

Languages Spoken:

Italian, Spanish, English

----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------

Aimee Myers

Stewardess & Deckhand

South African

Sail and Work Experience

Aimee Myers has gained hands-on yachting experience through daywork on vessels from 15m to 72m in Cape Town, supporting both interior and deck operations. She has carried out full detailing of guest areas, with a strong focus on high-end finishes such as chrome, marble, and leather, while also assisting with deck washdowns and general maintenance. Her Powerboat Level 2 certification allows her to support tender handling. This is complemented by a background in upscale hospitality, enabling her to deliver efficient and attentive guest service under pressure.

Job Description

As a Deckhand/Stewardess, Aimee supports both interior and exterior operations, ensuring high standards across all areas onboard. Her duties include guest area maintenance, housekeeping, service assistance, as well as deck tasks such as cleaning, mooring support, and tender handling. She contributes to a smooth guest experience through a professional, discreet, and adaptable approach suited to charter environments.

Licenses and Qualifications

• Proficiency in Designated Security Duties

• Fire Prevention and Fire Fighting

• Elementary first aid

• Food handling level 2

• Eng 1

• Powerboat Level 2 Powerboard Handling

• Personal Survival Techniques

• Personal Safety and Social Responsibility

• U.S. Drivers Licence

Théo Boetti, Captain

Théo Boetti

Captain

Italian | French · Speaks Spanish, Italian, English, French

Sail and Work Experience

Théo is an experienced sailing yacht captain with a background spanning private and charter yachts, yacht deliveries, catamarans and superyachts. Most recently, he served as rotational Captain aboard the 67ft catamaran SEMPER FIDELIS in the Caribbean, following a delivery captain role aboard a GARCIA 52 between the South of France and Tunis. He previously spent over two years as Captain aboard ROBERTSON & CAINE 4500/4600 catamarans with The Moorings in the British Virgin Islands. His earlier captain positions include JEP, JOY, ALCADIA and VELABONDA, as well as LAGOON and FOUNTAINE PAJOT catamarans with Navigare Yachting. He has also completed an Atlantic delivery aboard NIHAYET and gained superyacht experience as a deckhand aboard the 230ft M/Y ST. NICOLAS and 107ft M/Y GEMS. His experience includes technical and exterior maintenance, passage planning, watchkeeping, crew management, guest service, tender driving and sailing instruction.

Job Description

Théo is responsible for the safe and efficient operation of the yacht, including navigation, passage planning, weather monitoring and the management of crew and guests. He oversees onboard safety procedures, technical and exterior maintenance, vessel administration and day-to-day operations. He leads and coordinates the crew, ensuring duties are completed safely and effectively, while adapting itineraries and activities to weather conditions and guest preferences. He is also responsible for providing a professional and enjoyable guest experience, including watersports and ocean-based activities.

Licences and Qualifications

RYA OCEAN

RYA YACHTMASTER Offshore Commercial

RYA PBL2

SRC (Short Range Certificate)

French Deck Rate

STCW95 Complete Basic Training

Valid ENG1

Visa B1/B2

Mirko Porcella, Chef

Mirko Porcella

Chef

Sail and Work Experience
Mirko’s lifelong connection to sailing began with his childhood spent on a boat, cruising extensively around the Mediterranean. Growing up with a father who was both a technician and skipper provided him with invaluable exposure to the maritime world and accelerated his learning curve. Combining his passions for sailing and culinary arts, Mike transitioned from working as a chef on land to taking on roles as a deckhand and onboard chef. He has worked on notable vessels such as S/Y ALULA SWAN 60, S/Y GERBOAM SWAN 45, and S/Y J105, gaining diverse experience in sailing and hospitality. Beyond his professional life, Mike enjoys music, photography, and traveling.

Job Description
In his role as Chef, Mirko prepares meals for guests and crew, catering to dietary needs and incorporating regional ingredients to enhance the charter experience. He also ensures the interior remains clean and serviceable throughout the journey.

Licenses and Qualifications
• STCW Certification

Célia Chauveau, Stewardess

Célia Chauveau

Stewardess

French · Speaks English French

Sail and Work Experience

Célia is an enthusiastic stewardess with practical experience aboard yachts in the Mediterranean,combining strong hospitality skills with hands-on deck experience. She has gained onboard experience aboard SYLENE (LAGOON 77), assisting with seasonal yacht preparation, guest service, cabin preparation, provisioning, and mooring operations. She also sailed aboard PYCHOLINE (12m sailing yacht), supporting navigation, anchoring, mooring, and provisioning, and aboard GHIBLI II (GUY COUACH 7M), where she developed practical seamanship skills during her CMP training, including docking, mooring, and navigation assistance. Prior to entering yachting, Célia built over 20 years of experience in pharmaceutical sales and customer relations, alongside hospitality roles as a restaurant owner and waitress, giving her an excellent foundation in guest service, organisation, and discretion.

Job Description

Célia is responsible for delivering a high standard of guest service while maintaining the cleanliness and presentation of the yacht's interior. Her duties include housekeeping, cabin preparation, laundry, table service, bar management, provisioning, and assisting with guest requests. She also supports the deck team during mooring, anchoring, and docking operations, helping ensure the safe and efficient operation of the yacht while providing an exceptional onboard experience.

Licences and Qualifications

CFBS (Basic Safety Training)

CMP

CRR (Restricted Radiotelephone Operator's Certificate)

Valid ENG1/Seafarer Medical (valid until February 2028)

Pharmaceutical Representative Qualification

B.E.P. Administration, Accounting & Commerce (ACC)

Languages

Ready to sail aboard BLUESATION?

Tell us your dates and group size and a charter specialist will confirm availability and send a tailored quote.

Request yacht details

Yacht information is supplied by the yacht’s central agent and may change. We verify every detail with the yacht before you book. Listing last updated September 15, 2026.

Yacht data provided by Central Yacht Agent.